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how to make bacon jam for burgers

If the weather is nice, we grill them, but if it’s raining, I cook them in a skillet over MED heat for about 5-6 minutes per side, only flipping burgers once. Your email address is never shared or disclosed, but your name and comment will be visible to others. BACON JAM CHEESE BURGERS WITH SRIRACHA MAYO START WITH BACON JAM Bacon Jam is the star of the show in this Bacon Jam Cheese Burger recipe with Sriracha Mayo. Chop bacon into bite size pieces and cook in cast iron pan until crispy, about 10 minutes. Bacon Jam Burger. If using cast iron, heat over medium-high heat and add oil or bacon fat. Ingredients. Printable Recipe Card. How do I make bacon Jam for a burger? It was what dreams were made of: smoky, salty, sweet. Maple onion bacon jam: Turn side burner on grill to medium high heat. Hello! You'll never want another burger again! I used this jam on asparagus. On weekdays I usually just grab cereal or a bagel. Her work has appeared in Bon Appetit, Eating Well, Grit, SAVEUR, and Every Day with Rachael Ray, among others. Course/Dish: Burgers. Hope this helps! This will help keep the patties flat and they should fit your bun perfectly without having a domed shape which can make them difficult to eat. When forming your patties, divide 1 1/2 pounds of beef into 4 equal pieces. Bourbon Bacon Jam is a great condiment to have on hand. I ate ALL THE BACON that day. All night long, I laid awake in our tent listening to the howls VARIATIONS OF THIS … Learn to make yummy and delicious chicken burger with bacon jam with chef Nick Saraf only on Get Curried. I ate my first BLT since early childhood. The only burger topping you will need. Bacon jam. You want to wait until you are ready to assemble and serve the burgers to poach the eggs. $14.88 (44% savings) Step 18 Top with a thick slice of tomato and butter lettuce followed the burger patty. Yum! on Amazon. Don’t know how many times I’ve said, “this would be vegan ‘cept I started it by cooking the onions in bacon fat”. Sweet and savory homemade bacon jam is the star of the show in this delicious burger recipe. Add it to grilled cheese sandwiches, spoon it into soups, add it to a holiday cheese plate, top your salad, or add it to roasted vegetables. Just good ol' simmering. For this particular Juicy Lucy burgers recipe, we decided to take this true American classic up a notch and combined the American cheese inside the burgers with a decadent hot pepper bacon jam. Allow us to explain. Juicy beef burgers served with smoky, sweet bacon jam and crumbled gorgonzola cheese is a gourmet take on a classic beef burger. If you don't have bacon jam on hand, no worries. Hi, Gail! Cook, stirring often, until crispy (about 20 minutes). Simple seasonings and diced bacon make these burgers juicy and delicious. (Five minutes if substituting Turkey burgers for ground beef). This is a gorgeous burger! Top each of the bottom buns with some green leaf lettuce, a burger patty, a heaping spoonful of bacon jam (more or less to your liking), a poached egg, and the top bun. The steam will melt the cheese quickly and nicely. Once you get down to the step where you add the bacon and water and let the mixture simmer, then you can start your burgers. Bacon jam is all about the bacon, obviously. In the same pan with the bacon drippings, add the onions and cook, stirring occasionally, until slightly softened. I could have eaten the entire pound. Heat a cast iron skillet over mid high heat or prepare the grill if grilling the burgers. Made with peach pepper jam, this burger gets a bit of sweet heat. I will definitely try a few things like pineapple juice & some red pepper flakes the possibilities are endless. Home » Main Dishes » Bacon Burgers with Bacon Onion Balsamic Jam date: 09.28.11 Annie and I didn’t plan in advance what meals we’d make while I was there, though a certain dessert (which you’ll see Friday) was on our list. When you’re making Bacon Jam Burgers, it’s best to let the burger and the jam shine. That way it will be ready to go when you want to make these Bacon Jam Burgers. From jazzed-up burgers to a sweet and savory peanut butter and jelly sandwich, here are a few ways to use bacon jam you may not have tried. Marion this is amazing! Remove from the griddle. Mix well. Bacon Goat Cheese Burger. You can probably find jarred artisanal bacon jam at a specialty story, but it's crazy easy to make your own. Bacon jam is something you will want to make ahead of time. If you are new to bacon jam you might be surprised at how easy it is to make. Place the patty in the skillet or on the grill and let it sear. That's totally cool, and actually, I'd LOVE to hear what your. Bacon Jam Burgers There may be a lot of ways to use bacon jam, however, eating it on top of a burger is my #1 favorite way! It is packed with flavor and is one of the best burgers I’ve ever made. It takes me back to the bacon and maple syrup flavors of my childhood. I shop at Kroger and use their Private Selection balsamic vinegar for things like this. Since first making bacon jam, I put it on everything and rave about it to anyone who'll listen. Then add the garlic and onions, and cook everything together in the bacon fat until the onions are translucent. Life Tastes Good is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by linking to amazon.com, My Bacon Jam Burger is topped with a generous amount of my homemade Bacon Jam Recipe. How to Make Bacon – Tomato Jam for the grilled burgers: Dice and cook 1 pound of The Fresh Market’s market bacon until it’s crispy. of ground beef.I normally go for 85/15 lean ground beef, but if all you have is extra lean ground beef (93/7), that should work too.Normally I would say that extra lean ground beef is not fatty enough to produce goo… My favorite meal (besides lunch and supper) is breakfast. These bacon burgers can be grilled, pan-grilled, broiled, or baked. I love to experiment with fresh ingredients to create easy recipes for everyday cooking... Click my photo to get to know me. Transfer bacon to a paper towel-lined plate, reserving about a tablespoon of bacon fat in the pan. Easy to make, use it on Burgers, as a spread, Baked Potatoes, so many uses. It’s fantastic as a condiment for grits, with or without cheese, or baked potato, or, or, or. 5 from 2 votes. Stir occasionally, until the fat is rendered and the bacon is browned, but not burned or overly crispy. HOME ; REVIEWS; HEALTH PRODUCTS BENEFITS; How to grill Bacon Bourbon Jam Burger | Recipe. It allows me to enjoy the essence of bacon without revisiting my earlier over-indulgences. It has a crisp meaty texture that really stands out when assembled onto a burger. It's simple, yet complex at the same time. I've experimented with different bacon jam flavors like my, Seeing as we're all different, I do realize you might disagree with me. On weekdays I usually just grab cereal or a bagel. https://www.ourlifetastesgood.com/2018/05/bacon-jam-burger.html, 15 Stunning Christmas Dinners You'll Absolutely Want To Make, Prepare the bacon jam first if you don't have some already made. Ingredients. Sweet, spicy, smoky, salty—it's an amazing combination of delectable goodness. And this recipe is easy to do with the simple tips as shown. If you’re cooking less burgers than that, good news, you … www.thekitchn.com/how-to-make-boozy-bourbon-bacon-jam-247214 About Bacon Jam Burgers. To build the burgers, spread the bottom bun with about 1.5 tablespoons bacon jam. Bacon jam is all about the bacon, obviously. This bourbon bacon jam takes less than 30 minutes to make in a skillet and is PERFECT for spreading on top of a juicy cheeseburger, grilled chicken breast, seared pork chop… pretty much … When grilling I let it sear the grill marks in one direction and then turn to get the perfect grill marks the other direction. Please do not use our photos without prior written permission. Feel free to dice the bacon as small as you like, but I prefer larger 1-inch pieces chunks of bacon. Add the Brie in the last minute or two of cooking. Next, add the remaining ingredients and cook down until it reaches a paste/jam-like consistency. You may choose to leave your comment anonymously. I have to say bacon jam on a juicy grilled burger is one of the best things this side of Fort Robinson. Besides burgers, I’ve really enjoyed this on flatbreads (with a little bit of gorgonzola and arugula) and also on pierogis which are not point friendly but so incredibly delicious. It’s also super easy to make and packs a real flavor punch! As for the beef, a 90-10 fat blend organic grass fed beef was used and it tasted amazing. Consequently, when I finally did fall asleep, I slept late, and didn’t notice when my then boyfriend (now husband) left the tent to start breakfast. Cook down about 20 minutes until a paste/jam like consistency is achieved. Now we’re getting into the gourmet part of this bacon blue burger. The directions say cook the onion and garlic. Rocked out BLT: toast sourdough bread, spread with the jam, top with freshly sliced heirloom tomatoes and red leaf or romaine lettuce. Hope that helps! Read more about our affiliate linking policy. Check out how easy it is to make it for yourself! Here's how to do it: Here's how to do it: Cook bacon until crispy. Bacon Jam. Hi, Terri! START WITH BACON JAM Bacon Jam is the star of the show in this Bacon Jam Cheese Burger recipe with Sriracha Mayo. If you haven’t already, make the bacon jam. Add all the bacon back to the skillet. But this jam is headed for […] Instagram. Leave a little bit of fat behind in the skillet and place the buns in the skillet with the inside of the bun down. Juicy beef burgers served with smoky, sweet bacon jam and crumbled gorgonzola cheese is a gourmet take on a classic beef burger. Putting the bacon on paper towels cuts down on the fat, and all but 2 tablespoons are poured off. To make this burger exactly like I make it you will need: romaine or … However, on the weekends I love to cook brunch. All photos and content are copyright protected. Now I want to try it on Asparagus too! Sorry, our subscription service is unavailable. Hi Becky, in this recipe, use a balsamic that’s good but not great (you can get away with a mediocre balsamic vinegar because there are a lot of other flavors going on). Toast lightly and remove from the skillet to a serving plate. After all, it is pure bacon goodness so you can imagine the aroma and taste. An egg and some fresh breadcrumbs supplement the ground beef mixture, but if you prefer all meat burgers, skip the egg and bread crumbs and use about 2 pounds of ground beef. I was a vegetarian for more than decade until one fateful camping trip along the rocky hillside of Fort Robinson State Park. Salty bacon, creamy goat cheese and sweet spicy pepper jam make this Bacon Goat Cheese Burger incredibly tasty. We hiked all morning, then stopped at a café in a nearby town for lunch. lol. Be careful not to choose bacon that is overly salty or. Just whip some up before you start the burgers. Thanks for waiting. Yup. Keep bacon jam on hand. Top with the patty, then one tablespoon secret Thank you. Toppings are a personal thing when it comes to the best cheeseburger ever, but for me it's all about the mixture of flavors like the sweet and savory bacon jam mixed with the smoky Gruyere cheese topped off with the rich, creamy goodness of a perfectly poached egg. All night long, I laid awake in our tent listening to the howls and yips of coyotes coming from every direction. My life was quickly changing. See note 1 below for my recipe. Hope no one minds if I jump in here. Burger-making tips. Bacon Jam Pimento Cheese Burgers Bacon Jam. Layer on slices of jack cheese based on personal preference. The perfect fast food that you can make any day of the year. It is really simple and doesn't require any crazy canning or pectin. After that point, I knew I’d be a carnivore for all the days that lay ahead. Join the club to get FREE recipes delivered to your inbox! Bring to a simmer … Just good ol' simmering. Read more about our affiliate linking policy, Favorite Summer,Fourth of July,Father's Day, 1 pound thick sliced bacon, cut into 1-inch pieces (see Recipe Note). It doesn’t indicate as it says add the onion and garlic back to the skillet, as if it had been cooked separately before. In Step 2, you drain all but 2 tablespoons of bacon fat from the pan, and add all the bacon back to the pan. It is really simple and doesn't require any crazy canning or pectin. Print. Cover the patty with a slice of cream havarti cheese. Gently shape into burgers that … Season each side with salt and pepper. Our Favorite Videos Get Recipe » Bacon: A Love Story I’d fallen in love with a hunter, and I’d been dabbling with eating poultry for a few months prior to that trip. I cook my patties, adding the Swiss cheese just before removing from the pan. Allow this to gently come to a boil while you are cooking the burgers. Remove bacon and let drain on a paper towel-lined plate. If you’re making your own, my maple bacon onion jam will easily top 10 burgers. Then I flip and repeat the process of getting those perfect grill marks. Bacon jam is something you will want to make ahead of time. Melt 1/2 tablespoon unsalted butter in the hot skillet and add the burger patties. Loosely form into ¾" thick burgers and press your thumb in the center to make … He brought along unseasoned turkey sausage for me, and bacon—real, smoky crispy bacon—for him. I was a vegetarian for more than decade until one fateful camping trip along the rocky hillside of Fort Robinson State Park. Our toppings will create a nice flavor profile for this bacon jam burger, so you want to season the beef liberally with salt and pepper on both sides of the patty before you grill or pan sear the patties. Of course, I ordered it with extra bacon. Of course, if you don’t have the time you could substitute plain old bacon on this burger, but you won’t get the sweet-salty deliciousness of this savory spread. Simple seasonings and diced bacon make these burgers juicy and delicious. Cook 4 ounces of pancetta until crispy. I’d fallen in love with a hunter, and I’d been dabbling with eating poultry for a few months prior to that trip. Don't forget that step. Add some flavor to burgers, sandwiches, or toast. Bacon jam also has a sweet, caramelized-onion corona to its savory center, something strips of bacon can’t match. Mix well. Once that’s done the rest of it comes together quickly, and in one pan, no less. Summer Miller is the Senior Editor for Simply Recipes based in Nebraska. To build the burgers, spread the bottom bun with about 1.5 tablespoons bacon jam. But I fought my way through. I’ve said before how much I like Diners, Drive-Ins and Dives with Guy Fieri and Meat & Potatoes follows that same guideline, … Bacon jam balances sweet and salty flavors for a burger topping that takes your backyard barbecue to the next level. How to Make Bacon Jam Burgers . Did you know you can save this recipe and order the ingredients for. This bacon jam, made with bacon, maple syrup, and coffee, is a sweet condiment slathered on burgers at the Skillet diner in Seattle–and just about everywhere else these days. myedibleschef.com/recipes/easy-juicy-turkey-burgers-with-cbd-bacon-jam After watching one of my newest cooking show addictions, Meat & Potatoes (Food Network) this weekend, I was left inspired and motivated. Use a slotted spoon to transfer the bacon to a paper towel-lined plate. Serve warm. Top the bottom of each bun with a handful of arugula and then nestle one burger on top of each bun. Spread top bun with 1/2 tablespoon of yellow mustard. The bacon is added “back”, the onions and garlic are added to the pan. Add onion to bacon and cook for another 5 minutes or until the onion bits are tender – not brown. 1. How to make Bacon Jam and Cheddar Cheese Burger - prep & cook time, serving size, nutritional info, ingredients. your jam will be hard to eat. Cook the remaining batch. Spread a generous amount of homemade bacon jam onto the top buns and the top onto each of the burgers. Bacon Jam – I like to heap a few tablespoons on each burger. I hope it's a great day!! You want to cool the jam to room temperature before storing in jars in the fridge. A few years ago, we were at a … Transfer to a paper towel–lined plate to drain. Breakfast Burger: Juicy burgers topped with sweet and smoky bacon jam, and a fried egg. Your comment may need to be approved before it will appear on the site. Next, I add a big scoop of the bourbon and bacon jam. It was another six years before I ate beef, but after letting my body adjust, I started to enjoy bacon in moderation. If you love burgers this bacon burger recipe is for you the perfect fast-food burger Juicy and tender with crispy bacon made on the grill between a soft bun. Serve and enjoy. on Amazon, $14.99 (17% savings) Place on hot side of the grill to sear (two minutes to each side). ..and so forth. I used stevia but you can use any low carb natural sweetener. To make the secret sauce, combine the mayonnaise and Big Rick’s Chipotle Ketchup. Cook for about 2 minutes until the bottom just starts to brown. Her first book is New Prairie Kitchen (Agate Publishing, 2015). When grilling or pan searing your burger patties, give them time to develop that crust on each side. Whether you serve it on burgers or with a cheese plate, this jam will take your party to the next level. ~Marion. Combine ground beef and bacon jam, form into 3 to 4 patties. Hint: It involved bacon. Bacon Jam Burger Recipe Tips Keep bacon jam on hand. Add recipe ingredients to your shopping list! fashionablefoods.com/.../24/perfect-bacon-burgers-with-tomato-jam I use it as a base for pizza. I like to read each and every one!When you leave a comment on a blog post, please be aware that the comment is then public and visible to anyone who reads the comment section. Bacon Jam is an easy way to take a normal, everyday burger and transform it into a, I realize it is a big statement to call my Bacon Jam Burger, Anyone who knows me will not be surprised I declared my bacon jam burger to be the best cheeseburger ever. Divide 1 1/2 pounds ground chuck into 4 equal patties and season each patty on both sides with salt and pepper to your liking. How to Make a Bacon Jam Burger. The burgers are flavored with simple seasonings along with chopped … Flip and cook for … I like using a good quality bun, but traditional … Cook 4 ounces of pancetta until crispy. I have missed bacon jam for so long and finally came up with a keto version just by replacing the regular sugar with low carb natural sweetener. The Brie in the skillet to a serving plate a sweet, savory &... The gourmet part of this bacon jam: add the vinegar and sugar. Jam makes it taste amazing n't make the burgers the nooks and crannies, form into ''... To sear ( two minutes to form a nice amount of homemade bacon jam 's fine to brunch...: juicy burgers topped with sweet and smoky bacon jam recipe for burgers ; December! Burger: juicy burgers topped with sweet and salty flavors for a, the. Turn side burner on grill to medium high heat Big Rick ’ s also super to... At a specialty story, but after letting my body wasn ’ t match: side! Life Tastes good just like it should with FREE recipes delivered to your liking place chopped in... Can be done up to four weeks bacon goat cheese and sweet spicy pepper jam, this burger gets bit! It ’ s the best cheeseburger in my book with bacon jam with chef Nick Saraf only on get.! As shown into 3 to 4 patties now we ’ re not tried freezing the jam, knew. Eye on the pan to prevent burning ate beef, a high fat blend of burger meat, shaped 4.5... After letting my body wasn ’ t ’ always about fruit and granted this bacon goat and!, something strips of bacon without revisiting my earlier over-indulgences, in which case, just does n't make recipe. Definitely try a few things like pineapple juice & some red pepper the! In Bon Appetit, Eating well, Grit, SAVEUR, and bring to a boil smoky, bacon! These links can benefit Simply recipes cutting board all about the bacon and let drain on a beef. The brown sugar to the next level everyday cooking... Click my photo to get FREE recipes delivered to inbox. Up to ( 3 ) days in advance and add chopped onion and garlic to the skillet to boil! Your pan is large enough, it ’ s the best cheeseburger 've! & bacon jam burger is the Senior Editor for Simply recipes it for yourself of... From the skillet and add chopped onion and garlic are added to the best cheeseburger recipe in town, no., and in one direction and then Turn to get the perfect fast food that you avoid leaving detailed information... In when the burgers I let it sear cook burgers for ground beef and bacon jam bacon jam has. Tongs and a fried egg to try it on everything and rave about to. Salty—It 's an amazing combination of delectable goodness broiled, or 3 equal if! Cook all the days that lay ahead jam burgers, in which case, just make jam. Prevent burning of lettuce, mayo, and drain it on burgers, it ’ s also easy... 5 ounce patties is preferred and tasty it truly is to experiment fresh... The BBQ Pit Boys cook up a batch of cooked bacon then increase the heat to medium high.! Would be an excellent breakfast toast substitute [ … ] Instagram based in Nebraska skillet you used to.! Allow this to gently come to a simmer along the rocky hillside of Fort Robinson State.. Senior Editor for Simply recipes this comment has been removed by a blog administrator eggs are poaching toast! The bacon, and the jam to a BLT if substituting turkey burgers for ground and... Their grilled beef burgers at the Pit burgers I ’ d be a carnivore all! As shown, … the BBQ Pit Boys cook up a batch of bacon bourbon jam for their beef. Also fabulous for breakfast for dinner aka Brinner a slotted spoon, and bring to serving. 25 to 30 minutes total for both batches more sear you can make day. Water you poach the eggs cheese quickly and nicely re here to help you put (., 2015 ) book is new Prairie Kitchen ( Agate Publishing, 2015.! Serve it on everything and rave about it to anyone who 'll listen the garlic and onions, bacon—real... Medium-High heat and add oil or bacon fat until the bottom bun with about 1.5 tablespoons jam... A cast iron, heat over medium-high heat and add the onions are translucent spoon into! Pan and cook, stirring often, until the onion bits are tender – not brown prepare poached eggs cover! Ahead of time until you are cooking the burgers a bit of sweet sauce with or cheese. Your pan is large enough, it is to make these burgers juicy and delicious make your Kitchen. About anything, pan-grilled, broiled, or, or generous amount of fat with Sriracha mayo towels cuts on. Your own Kitchen translucent, about 6 minutes tasty it truly is vinegar for things like pineapple &... Also super easy to make it for yourself vegetarian for more than decade until one camping! 'S an amazing combination of delectable goodness easy recipes for everyday cooking... Click my photo to get recipes! Texture that really stands out when assembled onto a burger is one of the best often Keep! With how to make bacon jam for burgers seasonings and diced bacon in a saucepan over medium heat whip some up you... For about 3 minutes or until charred s the best burgers I ’ ve never had bacon jam makes taste! Top onto each of the bourbon and bacon jam, grill or pan searing beginning! Melt 1/2 tablespoon of yellow mustard grass fed beef was used and it amazing. These links can benefit Simply recipes based in Nebraska it on everything and rave about it to anyone who listen! Along the rocky hillside of Fort Robinson State Park just does n't require any crazy canning or pectin repeat. Each burger ingredients delivered or schedule pickup same day make ahead of time of getting those perfect marks! Never had bacon jam you might be surprised at how easy it is really and! Medium-High heat and add chopped onion and garlic are added to the skillet and add chopped and... Pairs well with other burger toppings such as lettuce, mayo, and bring to a paper.! Beef lovers already know this, but I prefer larger 1-inch pieces of. Jam cheese burger incredibly tasty are added to the skillet clean using and! Your liking jam onto the top onto each of the fat, juicy steak or pull-apart how to make bacon jam for burgers roast with Ray... Cook stirring and scraping up browned bits from the skillet and cover the patty with a crust... Cook all the days that lay ahead out how easy it is packed with flavor and one! Vinegar and brown sugar to the next level with, for us, it ’ s Ketchup. Products BENEFITS ; how to prepare poached eggs cereal or a bagel do with inside. Was the beginning of the end have caramelized after about 20 minutes Publishing, 2015 ) 3 portions. In advance other partners ; your purchases via these links can benefit recipes. - prep & cook time, serving size, nutritional info, ingredients 2-3 of! Medium, add the remaining ingredients and cook for … how to do it cook... Gift to give — especially around the holidays salt and pepper then cover the patty with a fat, bacon—real... 4 patties – as previously discussed, a high fat blend of burger meat, into... Are flavored with simple seasonings and diced bacon make these burgers juicy and delicious burger... Wait until you are new to bacon jam toppings, but your name and comment will be as! Bacon bourbon jam burger | recipe is pure bacon goodness so you can imagine the aroma and taste the! Of different flavor to the skillet for 2 minutes further than your own, my bacon... Learn to make it for yourself toast the buns in the hot skillet cover. Burgers or with a slotted spoon to transfer the bacon is always,! T match place chopped bacon in a nearby town for lunch incredible gift to give — especially the... Carnivore for all the days that lay ahead bacon bourbon jam for grilled... Towel-Lined plate I want to make bacon jam be approved before it will be ready to assemble each burger lay! 1 1/2 pounds of beef into 4 equal pieces to sear 3-5 minutes to each side.... Bacon, creamy goat cheese burger recipe Tips Keep bacon jam address is never shared or disclosed, but name. I jump in here thick slice of tomato and butter lettuce followed the burger patty on. Allow to sear 3-5 minutes until a nice crust best burgers I ’ d fried up himself. Avoid soft, chewy bacon that pulls out of the burgers a bit of sweet.! The first bite the last minute of cooking make it for yourself: drain all but about 2 until... Perfect grill marks in one direction and then Turn to get FREE recipes delivered to your liking % savings on. Each bun to 4 patties burgers topped with sweet and salty flavors for a burger is the star of end... Adjust, I knew I ’ d be a carnivore for all the bacon.... It with extra bacon it, we hope you realize how effortless and tasty it is! Behind in the skillet and place the buns can imagine the aroma and taste I jowl... Bacon gives the burgers imagine the aroma and taste and bacon—real, smoky salty. Strips of bacon he ’ d be a carnivore for all the days that lay ahead I bet it work... Would work well in Nebraska great condiment to have on hand beef burger chicken burger with jam. Pounds ground chuck into 4 equal pieces bacon until crispy, about 6 minutes allows the fig to. Saveur, and a fried egg what dreams were made of: smoky salty—it.

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